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*Inventory may vary from day to day and may vary throughout the day.

Products are available First Come First Serve

No Pre-Order, Email Orders or Call Ahead at this time

Core 6

Regularly Available

Weekly Specials

Core 6

*Available Fresh Every Day

Ube Cookies

Pan de Sal

Plain roll, slightly sweeter than a normal dinner roll, not as sweet as a Hawaiian Roll

Ube Brownies

Pan de Coco

Pan de Sal bread filled with Coconut and Brown Sugar mixture

Bibingka

My take on a traditional cake

variations may include: cream cheese | blueberry | chocolate

Pan de Everything

Pan de Sal bread filled with Cream Cheese and coated with Everything Seasoning


Regularly Available*

Kepeng
flaky buttery sugared cracker

similar to otap

Polvoron
pressed shortbread cookie

variations may include: plain | pinipig (toasted rice) | cookies and cream

Cookie

examples: Double Chocolate Chip Salted | Triple Chocolate Oatmeal Cranraisin

Basque Cheesecake (gf)

variations may include: Ube, Pumpkin


Ginitaang (gfv)

coconut based pudding

variations may include:

mais - sweet rice with corn and jackfruit, bilo-bilo - tapioca, sweet potato, taro, rice ball

Cassava Cake (gf)

grated cassava cooked with egg, coconut

Weekly Specials

Savory Specials Wed-Fri 11a-3p Sat 9a-1p *or sell out

WEDNESDAY

PASTRY - Sticky Cinnamon Bun | Ube Cheesecake Danish | Savory Danish | Pan de Donut (vegan)

SAVORY - Pan de Pep | Pan de Veg |

Soup + Roll

Examples: Carrot Ginger | Chicken Sopas | Chicken Sotanghon | Corn Chowder | Broccoli Cheddar

THURSDAY

PASTRY - Bicho Bicho (twist donut)

SAVORY - Siopao (meat filled steamed bun) | Pan de Cheddardog

FRIDAY

PASTRY - Pan de Croissant , Pan de Suisse, Ensaymada, Pan de Donut

SAVORY - Lunch Bowl. ~11a

Large pot of whatever Chef Jonathan wants to make that week, home style, home cooked Filipino like the dishes he grew up eating on a normal day.

Examples: Sinigang | Nilaga | Caldereta | Sisig | Adobo

SATURDAY

PASTRY - Filled Bomboloni (flavors change every month) | Sticky Cinnamon Bun | Bicho Bicho | Pan de Croissant | Pan de Suisse | Ensaymada

SAVORY - Breakfast

Rotates weekly between 3 items.

Longanisa Gravy over buttermilk biscuits and an egg.

Silog Bowl - Protein, Garlic Rice, Egg

Pan de Sando - Pan de Sal, Meat patty, Steamed Egg, Swiss

Drinks

DRIP COFFEE

ESPRESSO DRINKS
Latte, Cappuccino, Espresso, Americano


UBE COCO MA

Ube Syrup, Coconut Milk, Matcha

HOT CHOCOALTE

CALAMANSIADE

HOT TEA

Coffee and Espresso by Craig’s Coffee

Serving milk by Calder Dairy

Coconut or Oat Milk for alternatives

Tea by Eli Tea